The Brew Review: Coffee Stout

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Coffee and beer lovers, rejoice!

Radio Brewing’s Coffee Stout (ABV- 5% IBU- 50) is here to quench your dark beer cravings with some local coffee flavor.

Crafted in collaboration with Silvercup Coffee Roasters in Kellogg, this hearty beverage has quickly become a local favorite due to its richness.

Made with Maris Otter malt as a base, this beer wastes no time bringing taste to the palate. From the first sip, a powerful dark beer flavor infused with an almost bitter black coffee aroma is incredibly prevalent.

Melowing out these strong flavors is a mild hoppyness from the use of Horizon and Mt. Hood hops.

In addition to the hops, a smooth chocolate finish rounds out the beer- putting all the pieces together and creating this delicious treat.

As an added bonus, throwing in a scoop of vanilla ice cream can make this already tasty beverage a delectable campfire dessert.

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