The Brew Review: Raspberry Wheat

Print Article

Talk about unique and flavorful.

North Idaho Mountain Brewing’s seasonal Raspberry Wheat (6.0% ABV, 25 IBU) is one of those rare beers that can appease both beer drinkers and non-beer drinkers alike.

Crafted as a wheat ale that is 50/50 malted barley and wheat, hints of a crisp lighter beer are prevalent.

The real story of this beer though is its perfect balance of raspberry flavor.

Many traditional beer drinkers may take pause with the pink color and the fruity flavor before trying it, but don’t be dissuaded, this is no wine cooler.

Made with 126 pounds of real raspberries prepared by Oregon Fruit Co., the raspberry flavor is subtle enough to not overwhelm the palate with sweetness, but strong enough to give the drink a pleasant taste with an equally pleasant finish.

Since North Idaho Mountain Brew only creates a limited supply, the Raspberry Wheat will only be available for another month or two.

This beer is perfect for this time of the year and beating the heat, so don’t miss your chance to taste this local summer time favorite.

Print Article

Read More Brew Review

The Brew Review: Vindicator IPA

September 27, 2017 at 2:44 pm | Shoshone News-Press Not your standard IPA...or would it be THE standard? By CHANSE WATSON Managing Editor IPA’s are an incredibly popular style of beer. Fans of this style are some of the most die-hard and passio...


Read More

The Brew Review: Sunset Irish Red

September 27, 2017 at 2:43 pm | Shoshone News-Press As summer fades into the sunset, look forward to another kind of sunset this fall. By CHANSE WATSON Managing Editor I’ve already told you that my favorite type of beers are red ales. Something...


Read More

Contact Us

(208) 752-1120
620 E Mullan Ave.
P.O. Box 589
Osburn, Idaho 83849

©2018 Shoshone News Press Terms of Use Privacy Policy